Category Archives: I’d like to…

I’d like to…

I will quickly start up a post here for chat about what breads, techniques etc you are all dreaming about having a go at. Any other post headings you want, either start a new post yourself or suggest it in … Continue reading

Posted in I'd like to..., Organization, Zeb | Tagged , | 10 Comments

Some thoughts

Thought I’d get the ball rolling. A couple of things I’d welcome the chance to understand better in addition to meeting like minded people: shaping & slashing techniques especially with high hydration doughs principles behind working out how much yeast … Continue reading

Posted in Carl Legge, I'd like to... | Tagged | 12 Comments